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Grades: Kindergarten to 5th
Description
Follow recipe steps, using table leaders to monitor, assign tasks and help students. Distribute food for students to eat. Hand out recipe cards to students to take home. Clean up dishes, tables etc. and leave room as it was found.
In-Person Instruction
Cost - Free
Contact
Annabelle Henriquez
317-775-0595
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Location
1740 E 30th St Indianapolis, Indiana 46218 US
cafeteria
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- Replace paper flyers and sign-up forms
- Reduce your time managing your programs
- Enable parents to easily find, register, and pay online
